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and packaging considerations
Operation: Suitable for curing ham using a brine solution and injection method
and it's especially good for roasting chickens and giving Pork Crackling a unique finish
or smoking dust
Smoking Wood Chip - Hickory 3L Food making and packaging considerationsHickory has a classic smoky' flavour that is both strong and sweet. An all rounder that will appeal to a wide range of cooks. Depending on the species and relative wood density. Net volume: 3L bag.
US$ 69.95
US$ 39.95
US$ 899.50
US$ 3549.50
