Still Spirits Profiles Gin Juniper and Coriander Pure Distilling The smoke flavour of maple

The smoke flavour of maple wood chips is mild and slightly sweet

so each packet makes up to 100 litres of your favourite non-dairy yoghurt

Optimum Fermentation Temperature: 14-18°C

You will end up with approximately 8 L (2

Still Spirits Profiles Gin Juniper and Coriander Pure Distilling The smoke flavour of mapleProfile Range is a collection of flavourings and additives for creating your own flavoured beverages in the style of Gin and Whiskey! The Profile Range flavourings can be purchased separately or as part of the Gin or Whiskey Flavouring Craft Kits! Still Spirits Gin Profile features a well balanced flavour profile of piney citrus juniper and spicy citrus coriander. Mixing Instructions Shake the 50 ml (1. 7 US fl oz) bottle well before use. Follow the