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Though tart when eaten fresh
making it well-suited to areas prone to strong winds and dry conditions
it is both productive and ornamental
Its vibrant seasonal colours and attractive form make it a popular choice for gardens of all sizes
Rosa Rugosa Alba (White Rugosa Rose) Grevillea Though tart when eaten freshRosa Rugosa (Rugosa Rose) is a hardy deciduous rose variety admired for its robust growth, deeply wrinkled green foliage, and resilience in coastal and exposed conditions. Throughout summer and into autumn, it produces masses of fragrant, open white blooms with a delicate charm. These are followed by large, tomato shaped red hips that add seasonal interest and attract wildlife. This vigorous shrub rose is tolerant of poor soils, wind, and salt spray,
