Aromatic Mesophilic Fresh Cheese Culture by Mad Millie Home Brewing Starter Kits or moist foods are preserved

or moist foods are preserved without being crushed

on the rocks or with your favourite mixer

Quicker and easier

Milk or in Cocktails

Aromatic Mesophilic Fresh Cheese Culture by Mad Millie Home Brewing Starter Kits or moist foods are preservedThe Aromatic Mesophilic culture by Mad Millie can be used to make feta, cottage cheese, cream cheese, quark, goats feta, Chevre Frais. Aromatic Mesophillic is a gas producing culture, where little air pockets will be observed in the cheese. If gas is not desired, then use the Mesophillic Culture. Mesophilic (MW3) is a freeze dried culture, which contain special strains of Lactococcus lactis subsp. cremoris and Lactococcus lactis subsp. lactis. One