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Straight out of the tin
strong salinity up front gives way to vegetal
A tale of two towns named after English kings
Location: Kingston
Idaho Springs White Sturgeon Caviar from Filer, Idaho Tin Size:30g Straight out of the tinWho makes it: Idaho Springs in Filer, Idaho Process: These Idaho White Sturgeon take anywhere from 8 13 years to reach maturity. The sturgeon are raised in small batches in long, narrow ponds fed by pristine spring water, resulting in caviar with a brilliantly fresh finish. Idaho Springs' facilities are intertwined with the wild landscape of Southern Idahoa terrain dotted with hot springs, jagged peaks, and ancient lava flows. This close connection to
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