Sea Kist Oysters from Jamestown, RI caviar With an impressive basketball career

With an impressive basketball career under her belt

How they taste: The infusion of freshwater minimizes the salinity in these oysters while lending a smooth

Producer: Mariscadora

At Island Creek

Sea Kist Oysters from Jamestown, RI caviar With an impressive basketball careerAvailable for a limited time only. Farmer Nick Papa and Bill Cregan H OW T H E Y ' R E G ROWN Sea Kist are grown in floating flip farm baskets that keep them elevated in the water column for maximum access to nutrients and tumbling wave action. After 14 24 months, they are ready for harvest. The farm is located in the southern part of Narragansett Bay, one of the most pristine, unspoiled locations in Southern New England. Pure Atlantic Ocean water