(*NEW ARRIVAL*) (Oceania - Tahiti) Michel Swartvagher & Michel Folco. Tahitian Cooking Fruits dairy products and different meats

dairy products and different meats

this authoritative cookbook will guide you through the basics of seafood preparation

This menu cover is unused

From town to town

(*NEW ARRIVAL*) (Oceania - Tahiti) Michel Swartvagher & Michel Folco. Tahitian Cooking Fruits dairy products and different meatsIllus. with color photographs. 7. 5x7. 5", pictorial wrappers. First Edition. Papeete: Les Editions du Pacifique, [1975]. One of the rare books on Tahitian cooking, with recipes for traditional dishes like poached ti'ane'e, coconut heart salad, miti hue, etc. Also with advice for building fires for roasting outdoors, a cooking vocabulary, etc. Rubbing to extremities, else very good. (62)