Hotel Rio. Dinner Menu Somalia duruka in coconut
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duruka in coconut
The third book from Michelin starred chef Roger Souvereyns
Icons indicate everything from vegetarian
long-time cook for lamas and other Tibetans
Hotel Rio. Dinner Menu Somalia duruka in coconut2 pp. 13. 5x10", illus. in color by cartoonist H. Marin. [Mexico: c. 1960's]. A wonderful and whimsical menu from Mexico's Hotel Rio, with lighthearted illustrations by Marin. A typical tourist menu with a small section of Mexican dishes, including chicken in mole sauce, eggs ranchero style, tampiquena, chicken enchiladas, etc. Menu is in Spanish and English. Very good.