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it is enlivened by racy acid through the long
saline and finely grippy Riesling with fine tannins and intense
with a tang of fleur de sel on the finish
While this should be capable of rewarding up to a decade of keeping
Bruno Rocca, Barbaresco Coparossa other_regions_italy it is enlivened by racyOffers cherry, licorice, leather and spice flavors matched to a fleshy profile. Fresh, with a firm stitching of tannins on the finish. Best from 2015 through 2025. 500 cases made. BS
US$ 55.00
US$ 55.00
US$ 60.00
