Orchid conservatory · Free shipping over $90 · Mist-purple house edits
EUR120.00 EUR152.00

Pay in 4 interest-free payments of $30.00 Learn more

(Massachusetts) Kate Douglas Wiggin, ed. A Book of Dorcas Dishes: Family Recipes Contributed by the Dorcas Society of Hollis and Buxton. wellness NY: Nelson

SKU: 80542003511
4.0
EUR120.00 EUR152.00 Greenhouse rate

Shipping Estimate
USA
  • USA
  • CAN

Ships within 48 hours · Estimated delivery Sep 30 - Oct 5

Description

NY: Nelson

this book is sure to please budding cooks in kitchens around the world

and home cooks as they share their recipes for Muslim-style khao soi

and where to go to eat it: Walter Green taste-tests his way through the healthy-eating world of shakes and juices

(Massachusetts) Kate Douglas Wiggin, ed. A Book of Dorcas Dishes: Family Recipes Contributed by the Dorcas Society of Hollis and Buxton. wellness NY: Nelson96 pp. Frontis. photo of the old Congregational Church at Buxton Lower Corner. Printed blueish wrappers. First Edition. [Cambridge, Mass.] Priv. print. [Printed by H. O. Houghton & Co.], 1911. A scarce first edition of a community cookbook that would be reprinted numerous times in the early 20th century. The editor, Kate Douglas Wiggin, was a well known children's book author (best known for Rebecca of Sunnybrook Farm), and this is her only cookbook.

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy

You may also like

recommand products