(Vermont) Aristene Pixley. The Green Mountain Cook Book. Cabbage the food of Armenia is

the food of Armenia is the next cuisine to explore for people who want to dig deeper into the traditions formed at the crossroads between the East and West

with color illustrations of the brands in Fleishmann's family of liquors

Peanut Butter Brookies to Tahini Babka Buns

and wild adventure-seekers on the hunt for extraordinary raw materials and radical outcomes

(Vermont) Aristene Pixley. The Green Mountain Cook Book. Cabbage the food of Armenia isIllus. with drawings. Green cloth, jacket. NY: Stephen Daye Press, [1941]. A charming book of Vermont centric recipes: apples in maple syrup, Sarah's Green Mountain pie, string beans Vermont, cold rabbit, Vermont chicken pie, and so many maple syrup sauces. Chipping to jacket spine ends, price clipped, else a very good, bright copy; scarce in dust jacket. (1)