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It's fermented on wild yeast in steel with no oak
and delicate caramel undertones—perfect neat
Aged 38 months with 18 months in large barrels
From the producer: The Single Barrel
Bodegas Montecillo Rioja Gran Reserva Vina Monty 1970 NO UPC It's fermented on wild yeastThe 1970 vintage sits at a pivot point in Rioja's modern historythat same year the region earned official Denominacin de Origen status. Bodegas Montecillo, the third oldest winery in Rioja, created this Gran Reserva in a legendary vintage that signaled Spain's winemaking renaissance. Now over 50 years old, the wine carries the weight of historytraditional winemaking, extended aging, the structure and complexity that define gran reserva classification.
