Firepot Meals - Barbecued Pulled Pork Vests Oak handle provides a warm

Oak handle provides a warm

or hitting the trail

A midweight

Choose warm light for better penetrating performance in foggy conditions

Firepot Meals - Barbecued Pulled Pork Vests Oak handle provides a warmOak smoked British pork slow cooked overnight on the bone. Served with a traditional barbecue sauce, rice, and a zingy red onion relish. A slow cooked favourite We pull no punches when it comes to our Barbecue Pulled Pork. Each shoulder of pork is generously coated in a homemade spice rub, smoked, and then slow cooked for 15 hours. While it cooks, the flavours from the smoky sweet spices, the oak and the meat are left to combine until the pork flakes