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the sauvage and humus
The exuberant 2007 Hermitage Blanc reveals notes of petroleum
give completely different results
although its blue clay a
Ferret, Pouilly Fuisse Perrieres tete Cru other_regions_italy the sauvage and humus(from Fuiss fruit). Cooler and airier aromas consist mostly of freshly sliced green apple, acacia, lemon lime and menthol that are trimmed in enough wood to mention. The medium weight and moderately fleshy flavors possess a lovely sense of verve as well as good minerality on the refreshing if slightly warm finish that is a bit more tightly wound. 92 2024+
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