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The 2019 was the first vintage vinified in a new cellar built specifically for Carillon
The result is delicate complexity that pairs beautifully with seafood or Alpine cheese
and under Davide's hand the domaine has become a reference point for the village's signature combination of perfume and power
La Commanderie de Peyrassol traces its roots to the Knights Templar in the 13th century
Mas de Daumas Gassac Rouge 2023 NO20230830 The 2019 was the firstThis is the wine that put the Languedoc on the fine wine map. From their estate near Aniane in the Herault, Aime Guibert and family set out to prove Southern France could make something to sit alongside the great crus, planting cuttings of Cabernet Sauvignon from Chateau Haut Brion and more on glacial limestone soils. The Rouge is famously made from a wild blend of up to 21 grapes each vintage, Cabernet dominant but laced with rarities, which gives it
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