Torres Magdala, Orange Liqueur, Spain, 750mL Champagne Agnes and Veronique

Agnes and Veronique

Its secret recipe has remained unchanged since it was created in 1919

Drawing on biodynamic and experimental practices

In 2009 she was crowned Woman Winemaker of the Year in 2009 and continues to innovate in the field

Torres Magdala, Orange Liqueur, Spain, 750mL Champagne Agnes and VeroniqueMagdala is a Mediterranean orange liqueur made by steeping orange peel in grape brandy that is carefully distilled in small batches at the Torres distillery in the Peneds (Barcelona). Ageing in old oak casks produces an aromatic elixir, silky in texture and exceptionally elegant. This has been our go to orange liqueurs for Margarita making for years due to flavor and price point!