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Vinified with minimal intervention
The Bourbon Oak is selected from the same parcels of first-fill casks
A gin made for whiskey lovers
Unbelievable pairing for salty cured Spanish meats and raw cheese
Russell's Reserve Bourbon 10 Year FRFLSH Vinified with minimal interventionThe premium expression from Wild Turkey's legendary father son master distiller team: Jimmy Russell (on the job since 1954) and Eddie Russell. Their combined tenure at the Lawrenceburg, Kentucky distillery exceeds 100 years. Russell's Reserve 10 Year uses Wild Turkey's signature mash bill (75% corn, 13% rye, 12% malted barley) with 'center cut' barrel selectionbarrels from floors three through five of seven story rickhouses, where temperature is most
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