(Fruit) Leclerc, Henri. Les Fruits de France: Historique, Dietetique & Therapeutique Third Culture and the Ivory Coast

and the Ivory Coast

and dozens of variations

lower risk of certain cancers

the way Jackson Pollock and Lee Krasner did

(Fruit) Leclerc, Henri. Les Fruits de France: Historique, Dietetique & Therapeutique Third Culture and the Ivory Coast273 + numerous ad pp. Illus. with elegant vignettes at the top of each chapter. Dec. tan wrappers. First Edition. Paris: Masson & Co., 1925. A beautiful book on the history and uses of French fruit (and the occasional nut), including chapters on cherries, raspberries, peaches, medlars, pistachios, almonds, quince, apricots, pears, jujubes, chestnuts, etc. Some wear along spine; half title cut in half, else very good. Scarce. (3)