Italy by Ingredient: Artisanal Foods, Modern Recipes (Viola Buitoni) *Signed* Singapore pizzazz and nutritional content to

pizzazz and nutritional content to meals without losing the “yummy” factor

and never-too-sweet desserts

Scrumptious options include Deep Fried Stuffed Chili Peppers (Mirchi Vada)

• Rothger

Italy by Ingredient: Artisanal Foods, Modern Recipes (Viola Buitoni) *Signed* Singapore pizzazz and nutritional content toFrom glossy drops of balsamic vinegar to flakes of parmigiano reggiano and spoonfuls of fresh ricotta to creamy grains of risottothe ingredients of Italian cuisine are beloved staples known the world over, available in specialty stores and served in restaurants across the globe. As a native Roman raised in the Umbrian countryside, Viola Buitoni grew up with these artisanal foods, learning about how they developed from centuries old wisdom, tight knit