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aged in amphora and concrete
A classic Manzanilla from Palomino Fino grapes that are carefully cultivated in white albaniza soils on the "El Cuadarado" farm located in the historic Balbaina Alta estate
the cuvée Brut Réserve is the champagne of all occasions
The 1792 Small batch is the entry level bourbon from the distillery
Maitre de Chai Sparkling Solera Michael Mara Vineyard MV SCCOS aged in amphora and concreteFrom the producer: The Michael Mara Vineyard planted in 2006 by Steve & Jill Klein Matthiasson is a beautiful Chardonnay site just west of the town of Sonoma. This Traditional Method Sparkling Solera is a reserve blend of Chardonnay with components dating back to 2012 our first vintage. The base wine was fermented with its native yeasts and after the second fermentation, was bottle aged for 24 months. Hand disgorged in July 2021. 1,260 bottles
