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this is a bright
Westward ferments 100% locally sourced malted barley with craft ale yeast
Matured in both bourbon and Sherry casks
MOUTHFEEL: light and smooth with vanilla bean and cinnamon spice filling the mouth cavity
Jokigen Junmai Ginjo Sake Rice Label (720ml) SF Chronicle - Past Pick this is a brightYamagata. "a classically fruity junmai ginjo with a slight savory quality to balance. aromas of pear, notes of stewed cherris and orange zest on the palate with a savory finish" great for richer dishes like duck or miso marinated black cod.
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