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Truffle Risotto
Traditional Italian Easter Sweet Bread | 24
legume flour (pea)
Emulsifier: mono- and fatty acid diglycerides of vegetable origin
Carlo Giannini Cup Espresso Machine Classic, Made in Italy Meats_Prosciutto Cotto Truffle RisottoGiannina Espresso Machine Classic NON Induction Carlo Giannini founded our company in 1968, and personally designed and crafted each component of this product. Every production process was perfected by Giannini himself, resulting in an aesthetically pleasing and highly efficient product that has endured for over 50 years. Production is entirely in mirror polished stainless steel. Original design since 1968. Snap closure thanks to the rotation of the
US$ 36.80
US$ 29.60
US$ 45.60
