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this book provides a complete guide to 140 ferments
The narrative material and scores of recipes offered here share a deep love of place and a devotion to this distinctive cuisine
goat meat and dairy products are being embraced across the country as the next big thing
This beautifully designed book traces Jewish food writer Linda Dangoor’s journey from her home in Baghdad
(*NEW ARRIVAL*) (Oceania) Dr. E.F. Steinmetz. Kava Kava: Famous Drug Plant of the South Sea Islands Alaskan this book provides a completeIllus. with photographs. Pictorial yellow wrappers. First Edition. San Francisco: Twentieth Century Alchemist, 1960. A fascinating look at Fiji's psychedelic drink and the rituals partaken by islanders during ceremonies that center around it. Very good condition.
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