Seaglass Cabernet Sauvignon California Australia Twice distilled in wood-fired riverside

Twice distilled in wood-fired riverside copper stills

After disappearing from the market in 1989

however it is cut to 38% ABV

and it’s very clean on the nose and palate

Seaglass Cabernet Sauvignon California Australia Twice distilled in wood-fired riversideThis Central Coast Cabernet Sauvignon opens with distinct aromas of black plum and cherry. The palate is rich and complex, with ripe flavors of blackberry and black cherry, framed by hints of spicy oak on the finish. Exquisitely balanced with vibrant acidity, this wine complements grilled lamb, pepper crusted tuna or pasta with a red sauce. Blend: 97% Cabernet Sauvignon, 3% Petite Verdot