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or roast pork loin
A non-vintage cuvée of skin-fermented white wines that were aged under flor
A blend of Cognacs from Grande Champagne and Petite Champagne
The small batch owes its distinctive warm spice & subtle smoke flavor to Level 3 charred oak barrels
La Spinetta, iL Rose di Casanova, Sangiovese - Prugnolo Gentile, Italy, 750mL Refosk or roast pork loinColors of pink onion peel, hints of white peach, wild strawberry and chalk Taste: fresh and elegant, with fruity and floral notes. The finish is clean and persistent
US$ 16.00
US$ 150.00
US$ 20.00
US$ 10.00
US$ 110.00
