Pertois-Moriset Champagne Grand Cru Les Quatre Terroirs NV GROWER The water used in brewing

The water used in brewing originates from Oze

From the supplier: Nordes is made from a base that includes Albarino

persistent finish

Jean-Marie Guffens is the Belgian who shook up the Maconnais

Pertois-Moriset Champagne Grand Cru Les Quatre Terroirs NV GROWER The water used in brewingChampagne stripped to its purest essencea Blanc de Blancs from four legendary Grand Cru Chardonnay villages. Based in Mesnil sur Oger, Pertois Moriset blends fruit from Chouilly, Cramant, Oger, and Mesnil, then ages for a minimum of three years on lees. The result has the salinity and tension you crave: marzipan, lemon zest, and yellow orchard fruit backed by an energetic mousse. Blocked malolactic fermentation preserves every bit of freshness these