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From yeasted breads that scent the air with cinnamon
Featuring hot chefs of the day: Anthony Bourdain
and a heartwarming introduction from Gourmet’s famed Editor-in-Chief Ruth Reichl
Bella Abzug
Honey: Recipes From a Beekeeper's Kitchen (Amy Newsome) Wood-Fired From yeasted breads that scentAmy Newsome is a cook, gardener and beekeeperand this is her homage to honey and its deliciously distinct varietals from around the globe. Marvel at the floral intricacies of honeys terroir and all its wonderful flavors, before getting stuck in with 80 sweet and savory recipes that celebrate the magic of cooking with honey; from honey ferments, fancy fritto misto, and Honeyed Chipotle Lamb Tacos, to Saffron & Apricot Honey Buns, Eucalyptus Honey
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