Brugiere, Sara Van Buren. Good-Living: A Practical Cookery-Book for Town and Country. African OH: News & Telegraph Publishing

Name: Brugiere, Sara Van Buren. Good-Living: A Practical Cookery-Book for Town and Country. African OH: News & Telegraph Publishing
Brand: abogadomateus.com
SKU: 40721237749
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SKU: 40721237749

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OH: News & Telegraph Publishing

the Japanese quail to copper pheasant

quail on squab pie

now an award-winning writer and passionate home cook based in LA

Brugiere, Sara Van Buren. Good-Living: A Practical Cookery-Book for Town and Country. African OH: News & Telegraph Publishing643 pp. Printed white boards. Household Edition. NY: G. P. Putnam's, 1908. An important look at the American foodways of the turn of the last century, with long lost recipes for "pickled or soused shad," "fried pig's feet for breakfast," "wild duck with jelly sauce," "woodcock and snipe roasted," "arrow root souffle," etc. Fine condition. (20)

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