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and the Savoie
when she wrote this cookbook of recipes from Cross Creek
Along with the handy country-by-country index
Jacques immediately falls in with a small group of as-yet-unknown food lovers
(Maine) A.D. & C. Co. No. 2 Receipt Book Meat & Charcuterie and the Savoie32 pp. Illus. Dec. tan wrappers printed in red. First Edition. Auburn, ME: Auburn Drug & Chemical Co., 1890. Ads for pharmaceuticals manufactured by the Auburn Drug & Chemical Co. appear throughout, alongside recipes for curried oysters, steamed oysters, oyster kabobs, oysters served on ice, oysters and macaroni, many more oyster recipes, 7 ways with potatoes, and several desserts. Small piece of covers and pages lacking from upper extremity,
