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and a salty mineral lift
which are nurtured using biodynamic practices in the high altitudes of Northern Italy
hints of fresh herbs that remind you of a walk in a sun-drenched garden
the wine displays light and supple tannins
Steak house 2022 5 mg/L and a salty mineral liftInspired by the timeless charm of classic American steakhouses, this Cabernet Sauvignon blends savory depth with an easygoing, juicy character. Organically farmed Cabernet Sauvignon from Dry Creek Valley provides structure and concentration, while old vine, dry farmed Zinfandel from Mendocino adds spice and plush fruit. Native fermentation, extended maceration, and 26 months of aging in Bordeaux barrels create a balanced wine with refined tannins and
