Lucky Peach Issue 21: Los Angeles Signed Boston baked beans

Boston baked beans

matarsutir kachuri

cream-filled pancakes

Gill Meller's new book Outside is a thoughtful celebration of the joys of cooking and eating outdoors

Lucky Peach Issue 21: Los Angeles Signed Boston baked beansIn Lucky Peachs first ever destination issue, we explore the people, places, and foods that make Los Angeles one of the best places to eat in the world. There are profiles of the personalities who have shaped the past, present, and future of LA dining: Nancy Silverton, the founder of La Brea Bakery who now runs the Mozza empire; Jazz Singsanong and Tui Sungkamee, the proprietors of Jitlada, a mind meltingly great restaurant in a strip mall restaurant