Clos Naudin (Foreau), Vouvray Moelleux Reserve other_regions And 16% was fermented in

And 16% was fermented in temperature-controlled stainless steel vats

So inky and unfathomably profound in shade

This all-Grenache cuvée offers fudge-like density and rich tannins but also cooked

While this should be capable of rewarding up to a decade of keeping

Clos Naudin (Foreau), Vouvray Moelleux Reserve other_regions And 16% was fermented inRich golden yellow. Expansive aromas of caramelized apricot, white peach, date, banana and butter cream are layered in the noble botrytis. Rich, spicy tropical fruits coat the palate, but a finely chiseled, chalky minerality keep this chenin blanc remarkably light on its feet. Dense but not at all heavy, it finishes long and not at all cloying. Delicious. Joel B. Payne