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on the island of Kyushu
Mezcal is legally required to be distilled (at least) two times
A white Burgundy from a family with five centuries of roots in Saint-Aubin
the craftsmanship poured into this bottle by the same founding family meets the exacting standards first set forth in the Bottled-in-Bond act of 1897
Yering Station Chardonnay Little Yering 2022 CRV on the island of KyushuAustralia's cool climate Chardonnay revolution happened while a lot of Americans were still avoiding the entire continent, and the Yarra Valley was its epicenter. Yering Station has been there the whole time Victoria's first vineyard, planted in 1838 and Little Yering is their everyday bottling, the one that shows you what the region does without any ceremony. Fermented mostly in stainless steel with a portion in French oak and some time on the lees,
