(Jewish) Kander, Mrs. Simon. The "Settlement" Cook Book. Flour with the owner's contemporary notes

with the owner's contemporary notes to several paragraphs elaborating on the knowledge herein

evoking the era of Marie Antoinette

Oatmeal Pancakes with Berry Compote and Granola Pancakes with Salty Honey Sauce

woodcock a la Bacquaise

(Jewish) Kander, Mrs. Simon. The "Settlement" Cook Book. Flour with the owner's contemporary notesIllus. with drawings. Pictorial white cloth. Tenth Edition. Milwaukee: Mrs. James M. Pereles, [1920]. Originally published in 1901 for benefit of the "Settlement," this cookbook contains recipes from Milwaukee schools and residents, and was quietly an Ashkenazi Jewish cookbook, with recipes both American and from the homeland: gingerbread for kuchen fillings, noodle pudding, rahm struedel, pickled herring, marrow bones, etc. Minor rubbing to spine