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" THE PERFECT SEAFOOD sake
A serious house sparkler at a fraction of Champagne pricing
which suits the wine — lean
and Foillard's is exactly that
Stephane Regnault Champagne Grand Cru Brut Chromatique T23 Lettie Teague WSJ On Wine " THE PERFECT SEAFOOD sakeStephane Regnault names his cuvees after musical modes, and this one, Chromatique, takes its name from the scale that uses every note. It is a fitting title for a Champagne blended across vintages rather than defined by a single one. He farms organically and biodynamically across Grand Cru parcels in Oger and Le Mesnil sur Oger, in the Cote des Blancs, which is Chardonnay country through and through: this is a Blanc de Blancs, 100% Chardonnay, chalk
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