Alex Craighead (Kindeli) Home Orange 2023 Wine Bar | Ghost Town Génot-Boulanger is run by Aude

Génot-Boulanger is run by Aude and Guillaume Lavollée

Myosotis Champetre takes its name from the forget-me-nots that bloom between the vines each spring

but the aromatic complexity and the value are huge

Vintage variation and aging potential

Alex Craighead (Kindeli) Home Orange 2023 Wine Bar | Ghost Town Génot-Boulanger is run by AudeBiodynamically cultivated Muscat, Gewrz, Pinot Gris & Riesling from Nelson on the northern tip of the South Island of New Zealand. Grapes are hand harvested and see extended maceration spontaneous fermentation and aging for 1 year thereafter all in amphora. Bottled unfined, unfiltered, no additional SO2.