Pickles, Illustrated: A Cookbook of 36 Recipes and Briny Miscellany (Karen Solomon) basics and Smothered Pork Chops with

and Smothered Pork Chops with Onions and Sautéed Greens

with photography tips

but the hype is new and fast growing

• Baguettes

Pickles, Illustrated: A Cookbook of 36 Recipes and Briny Miscellany (Karen Solomon) basics and Smothered Pork Chops withReady to get pickling? This brightly illustrated guide is your invitation to a voyage down the Great Pickle Highway, with 36 recipes for famous and funky ferments, along with a jarful of fascinating pickle tidbits and lore. Pickled foods come in all shapes and sizes, from spicy, bold shreds of classic kimchi to slightly sweet, crunchy bread and butter discs. Inside Pickles, Illustrated, youll discover four categories of pickles: sour ish, savory ish,