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Macedonia: The Cookbook: Recipes and Stories from the Balkans (Katerina Nitsou) SOCIOLOGY including cheese making and charcuterie

SKU: 14881303317
4.3
EUR35.00 EUR61.00 Greenhouse rate

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Description

including cheese making and charcuterie

Wonderful line drawings depict every step of the process

the owner of a Chinese restaurant in a Thunder Bay curling rink

including tahcheen (baked saffron and eggplant rice) and domaj (mixed herb

Macedonia: The Cookbook: Recipes and Stories from the Balkans (Katerina Nitsou) SOCIOLOGY including cheese making and charcuterieThe cuisine of Northern Macedonia is a rich mosaic of influences from the Mediterranean and Middle East, and the neighboring countries of the Balkan Peninsula. Known for its opulent family meals, the regional dishes play important symbolic roles in local traditions and family celebrations. Macedonia: The Cookbook is a love letter to Macedonian culture, and a cuisine deeply rooted in its land and traditions. Through over 100 mouthwatering recipes for

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