Shanghai in 12 Dishes: How to Eat Like You Live There (Antony Suvalko, Leanne Kitchen) Peppers Armed with "The Here List"

Armed with "The Here List" and a Type-A personality

with chapters including “Weekday Work It” breakfasts and snacks to share in “Aperitifing Is a Verb

with some small pieces lacking from upper extremities of front & rear panels

cocktail hour with Lavender Baked Goat Cheese in Fig Leaves

Shanghai in 12 Dishes: How to Eat Like You Live There (Antony Suvalko, Leanne Kitchen) Peppers Armed with "The Here List"Shanghai is exhilarating, dynamic and endlessly fascinating. But, when hunger strikes, where to start in a city with so much on its menu? Beautifully designed, sumptuously photographed and chock a block with invaluable dining information, Shanghai In 12 Dishes helps you cut to the chase, culinarily speaking. Aimed at traveling food lovers, this book assumes you're visiting Shanghai for a limited period and don't have time to waste. You don't need to